Di-potassium phosphate powder is a white, odorless, and crystalline powder that is widely used in various industrial applications. This chemical compound, consisting of two potassium cations and one phosphate anion, is a versatile ingredient in the food, pharmaceutical, and agricultural industries. In the food industry, di-potassium phosphate powder is used as a buffering agent, emulsifier, and thickening agent in processed foods and beverages. It also helps to enhance the flavor and extend the shelf life of dairy products, canned foods, and baked goods. In the pharmaceutical industry, di-potassium phosphate powder is used as a buffering agent, pH adjuster, and disintegrating agent in tablet and capsule formulations. It can also be used as a source of phosphorus and potassium in nutritional supplements. In the agricultural industry, di-potassium phosphate powder is used as a fertilizer, providing essential nutrients to crops and improving soil fertility. It can also be used as a growth promoter in animal feed, helping to increase the weight and health of livestock. Overall, di-potassium phosphate powder is a highly versatile and valuable ingredient in a variety of industries, providing multiple benefits to various products and processes.

article about the benefits and applications of Mono Potassium Phosphate in various industries. Mono Potassium Phosphate (MKP), chemically known as KH2PO4, is an essential nutrient for plants and is o